CHTA’s June events – Caribbean Hospitality Industry Exchange Forum (CHIEF) and Taste of the Caribbean – are currently on hold as guidelines and advice from Governments and health authorities in the region and globally continue to change or update almost daily. CHTA is evaluating all potential options and will keep our members and the Caribbean hospitality industry updated regarding plans for these two events in the weeks ahead.
We invite you to monitor our communications and specifically visit and use our COVID-19 Resource Center for up-to-date information and tools to support your operations, communications and forecasting.
Taste of the Caribbean is the region’s premier culinary competition, food & beverage educational exchange and Caribbean cultural showcase. Since 1993, the Caribbean’s best chefs and culinary teams unite at Taste to compete, demonstrate their skills, learn from each other and offer the general public a scintillating exhibition of the most delectable culinary treats of the islands.
Taste of the Caribbean provides a forum for food and beverage professionals to gather practical information, develop skills, sample and purchase, strengthen and establish supplier relationships and meeting new vendors. Participate in innovative and exciting educational sessions that promise to enhance individual skills and increase the value of your business.